Preservation
& Packing of Tender Coconut Water - Project
Profile
Introduction
The processing and packing of tender coconut water with a capacity of 10,000 tender nuts per day involves an investment ranging from Rs.35-40 lakhs covering plant and machinery and margin money for working capital with a direct employment potential of 30 personnel. The profitability after taking into account the prevailing prices of finished product works out to be around 20 per cent with a pay back period of 3 years. Tender coconut water enjoys a great potential as a health drink in India and international market. The Coconut Development Board in collaboration with Defence Food Research Laboratory, Mysore has developed the technology for packing tender coconut water in pouches/aluminium cans, which is available to entrepreneurs at a total lumpsum transfer fee of Rs.3 lakhs.
Product
Specification
| pH | 4.5 |
| Total solids | 4.71 g/100 ml |
| Sucrose | 1.28 g/100ml |
| Total sugar | 2.08 g/100ml |
| Ash | 0.62 g/100ml |
Project
Cost (2500
litres of tender coconut water per day)
| Land |
1 acre (cost variable) |
| Building - 6000 sq.ft. @ Rs.1000 per sq.ft. | Rs.60 lakhs |
| Plant & machinery (includes only process oriented machinery) | Rs.55 lakhs |
| Electrification | Rs.8 lakhs |
| Preliminary pre-operative expenses | Rs.5 lakhs |
| Working capital (Margin money) | Rs.12 lakhs |
-::- Back to Tender Coconut Menu -::-
Appln.form
for Technology transfer - Tender coconut water /
Milk Powder
Coconut Products / Machinery Directory
TMOC assisted Product Manufacturers
For more details Please Contact us:
E-mail: cdbtech@gmail.com, cdbkochi@gmail.com
